Daily Menu

  First courses (all included)

• Bean and pea stew.
• Sautéed vegetables with refried Iberian ham.
• Chicken noodle with aioli sauce.
• Tomato salad with pickled bonito and vegetables.

  Second courses (to choice)

• Fried hake with sauce of leeks and prawns.
• Grilled sea bass with piperrada.
• Iberian pork sirloin in blue cheese sauce.
• Grilled beef steak with garnish.
• Beef steak with roasted peppers and fried potatoes. (supplement + 3,50€)

  Desserts (to choice)

• Homemade desserts.

This menu includes: wine, water and bread. Served only Monday through Friday.

15,65 €

I.V.A. incluido