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  Daily Menu

  First courses (all included)

  • Puff pastry with leeks and ham.
  • Marmitako Bonito.
  • Scrambled eggs with smoked salmon with vegetables.
  • Fresh cheese salad with tomato and basil vinaigrette.

  Second courses (to choice)

  • Baked salmon with mustard sauce and bakery potato.
  • Baked cod with tomato and pepper sauce.
  • Roast pork tenderloin with red fruit sauce and mashed potato.
  • Grilled beef fillet with garnish.
  • Special dish: Cantabrian tuna loins on a cream of boiled potatoes. (supplement € 3.50)

  Desserts (to choice)

  • Homemade desserts.

This menu includes: wine, water and bread. Served only Monday through Friday.

15,65 €

I.V.A. incluido