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  Daily Menu

  First courses (all included)

  • Bean and pea stew.
  • Sautéed vegetables with refried Iberian ham.
  • Chicken noodle with aioli sauce.
  • Tomato salad with pickled bonito and vegetables.

  Second courses (to choice)

  • Fried hake with sauce of leeks and prawns.
  • Grilled sea bass with piperrada.
  • Iberian pork sirloin in blue cheese sauce.
  • Grilled beef steak with garnish.
  • Beef steak with roasted peppers and fried potatoes. (supplement + 3,50€)

  Desserts (to choice)

  • Homemade desserts.

This menu includes: wine, water and bread. Served only Monday through Friday.

15,65 €

I.V.A. incluido