Daily Menu

  First courses (all included)

• Puff pastry with leeks and ham.
• Marmitako Bonito.
• Scrambled eggs with smoked salmon with vegetables.
• Fresh cheese salad with tomato and basil vinaigrette.

  Second courses (to choice)

• Baked salmon with mustard sauce and bakery potato.
• Baked cod with tomato and pepper sauce.
• Roast pork tenderloin with red fruit sauce and mashed potato.
• Grilled beef fillet with garnish.
• Special dish: Cantabrian tuna loins on a cream of boiled potatoes. (supplement € 3.50)

  Desserts (to choice)

• Homemade desserts.

This menu includes: wine, water and bread. Served only Monday through Friday.

15,65 €

I.V.A. incluido