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  Group Menu

Doña Casilda Menu

  We start with…

  • Assortment of Ibérico de Bellota D.O.
  • Homemade foie terrine, mashed figs and raisin and nut bread
  • Scrambled Markina (Potato y Onion Confit with broken eggs)

  We continue with…

  • Gourmet loins of cod with arbequina pil-pil

  We continue with…

  • Boneless steak to stone with garnish

  And finally…

  • Caramelized french toast with traditional vanilla ice cream

Group menu, served for full table with at least 48h notice
Includes Viña Real Crianza Rioja wine (half bottle per person), water and bread.

46,50 €

I.V.A. incluido


Museum Menu

  We start with…

  • Assortment of Ibérico de Bellota D.O.
  • Homemade foie terrine, mashed figs and raisin and nut bread
  • Scrambled Markina (Potato y Onion Confit with broken eggs)

  We continue with…

  • Gourmet loins of cod with arbequina pil-pil

  Seguimos con...

  • Solomillo a la Plancha

  Y para finalizar…

  • Torrija Casera con Helado de Vainilla

Group menu, served for full table with at least 48h notice
Pan, Agua y Reserva Rioja (media botella) Incluido

55 €

I.V.A. incluido